Product Details: Brown rice flour, white rice flour, tapioca starch, potato starch, xanthan gum, yeast, water, baking powder, salt, cheder cheese, apple cider vinegar, mozzarella cheese, feta cheese, Akkawi cheese, ashawan cheese
Additional Info: Gluten Free, Sugar Free, Soy Free
Packaging: 6 pcs in 1 pack
Validity: 6 Months
For Deep Frying Option: Heat the oil on high temperature, once oil is hot set the stove on a low-medium heat, then dip the sambousik in the oil, let it cook for 3-5 minutes on low-medium heat until it turns golden color, take out the sambousik and enjoy.
For Air Frying Option: Set the air fryer on highest temperature for 20 minutes, brush the sambousik with oil and place them inside the fryer, close the fryer and start, take out the sambousik after 20 minutes and enjoy.