Hand-Sliced Scottish Smoked Salmon D-Cut
Smoked using Oakwood and traditional techniques.
This hand-sliced method enhances the refined taste of the salmon following the natural flow of the salmon, resulting in wafer-thin delicate almond slices (Pre-sliced).
Ingredients: Atlantic Salmon, 3% Rock Salt, Oak Smoke
Cooking instructions: Ready to serve
Additional information: 30 DAY SHELF LIFE UNOPENED AND 3 DAYS ONCE OPENED, STORE CHILLED BETWEEN 1-3c
Weight 100 Grams